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Homemade Chocolate Syrup
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Homemade Chocolate Syrup (3 ingredients)

Your favorite Chocolate Syrup, homemade. Cleaner ingredients, better and simpler than store bought.
Prep Time3 minutes
Cook Time15 minutes
Total Time20 minutes
Servings: 1.5 cups
Author: Sam Maccini

Ingredients

  • 1 cup filtered water
  • 1 cup granulated sugar*
  • 1 cup unsweetened cocoa or cacao

Instructions

  • Dump everything in a small sauce pot, heat on medium heat.
  • Whisk frequently until cocoa is dissolved.
  • Bring to simmer. Simmer 10 minutes - this is usually more than enough time. Add a pinch of salt at the end & stir it in. Many like to add vanilla, I find it gets lost in the chocolatey-ness, but try it out

Nutrition

Calories: 513kcal | Carbohydrates: 133g | Fat: 0.4g | Sodium: 9mg | Potassium: 3mg | Sugar: 133g | Calcium: 6mg | Iron: 0.1mg